No Gluten Celebration Cake
A selection of our signature and seasonal specials, baked specially with no-gluten flour.
This is available for pick up or London delivery only. Add a cake topper to this cake
Choose from the following flavours:
Double Chocolate - dark cocoa sponge with chocolate ganache, decorated with seasonal fruits and flowers
Lemon Meringue - zesty almond sponge with housemade lemon curd, Chantilly cream and decorated with toasted meringue
Chocolate Sesame - dark cocoa sponge with tahini buttercream and decorated with sesame brittle, fruits and edible flowers
Sunshine - banana, coconut, pineapple, carrot & pecan sponge with a cream cheese icing.
Allergens: milk, egg, soya, peanut, sesame, nuts. Produced in a kitchen which handles cereals containing gluten
A common question we receive is which size cake should we go for. The answer really depends on how much cake you want to eat! Our serving sizes are suggestions. If you are choosing between 2 sizes, opt for the larger size as any leftovers can be kept for 1-2 days. We require just two days notice for these cakes
Celebration Cakes (decorated with fresh fruits and flowers)
Due to their fragile nature, these cakes are only suitable for hand delivery in London or collection from EC1R 0NE. This will be specified in the item listing. All celebration cakes come with three layers of sponge and are over 4" high.
Mini - 4" wide, serves 4-6 slices
Small - 6" wide, serves 8-12 slices
Medium - 8" wide, serves 14-20 slices
Large - 10" wide, serves 30-40 slices
We have specifically developed a range of cakes that keep well for several days from posting and can stand up being sent in the post. Iced cakes should be eaten within 2-3 days of receipt. Un-iced cakes should be eaten within 7 days of receipt and can be frozen for up to 3 months.