No Gluten Celebration Cake

A selection of our signature and seasonal specials, baked specially with no-gluten flour. 

Choose from the following flavours:
Double Chocolate - dark cocoa sponge with chocolate ganache, decorated with seasonal fruits and flowers
Lemon Meringue - zesty almond sponge with housemade lemon curd, Chantilly cream and decorated with toasted meringue
Chocolate Sesame - dark cocoa sponge with tahini buttercream and decorated with sesame brittle, fruits and edible flowers
Sunshine - banana, coconut, pineapple, carrot & pecan sponge with a cream cheese icing.
Tiramisu - madeira sponge with coffee & amaretto soak and mascarpone cheese icing

STORAGE & DELIVERY

These cakes keep well in the fridge for 2 - 3 days. Bring the cake to room temperature before eating. Fruits & flowers are best enjoyed on the day of pick-up/delivery. Please ask if you need decorations packed separately. This is available for pick up or London delivery only

INGREDIENTS & ALLERGENS

Please email us if you require an ingredient list for the above cakes. Allergens: milk, egg, soya, peanut, sesame, nuts. We bake these in the same kitchen as our gluten-containing bakes. These blondies may contain traces of cereals containing gluten.