For the plant-based committed and curious, we present our most-loved vegan flavours.
Each cake is uniquely decorated, our bakers will decorate with seasonal fruit and flowers in the styles pictured here.
Double Chocolate : chocolate sponge with chocolate aqua-meringue buttercream
Sunshine : banana, carrot, coconut, pineapple & pecan sponge with a plant-based cream cheese icing
Black Forest - chocolate sponge, whipped cream, sour cherries, coated in chocolate ganache
Oat Flat White - coffee sponge with coffee soak, filled with oat whipped cream and coated in white chocolate meringue buttercream
Need more sizing information? See our sizing guide here
Need to know:
- Order before midday for next day pick-up or dispatch. Place orders in advance using the date selector at checkout
- Collection Tuesday - Sunday (E8 4TS) or have it delivered in London Tuesday - Saturday.
ALLERGENS & INGREDIENTS
SUNSHINE : Ingredients: plant-based cream cheese, gluten-free flour, ground almonds (nuts), light brown sugar, sunflower oil, carrot, banana, pineapple, icing sugar (sugar, cornflour), coconut (sulphur dioxide), pecans (nuts), baking powder, bicarbonate of soda, sea salt. Allergens highlighted in bold.
DOUBLE CHOCOLATE ALLERGENS : cereals containing gluten
BLACK FOREST ALLERGENS : cereals containing gluten
This is only suitable for collection or London delivery
Delivery is priced per km and starts at £10
Collection is free from Hackney, E8 4TS
The cake keeps well in the fridge for up to three days. Fruit & flower decorations - if applicable - look best on the day
Please ask if you need decorations packed separately or we can decorate with dried fruits & flowers instead.