Chocolate, Peanut Butter & Raspberry Cake

Price
Regular price £45.00
Regular price Sale price £45.00
Save £-45
/

Size
  • Made fresh to order
  • Delivering across London, from £10
  • Free collection from our kitchen in Hackney
Tax included. Shipping calculated at checkout.

Name a more delicious trio! Three layers of our moist chocolate sponge, layered with a peanut butter buttercream and housemade raspberry jam. 

Celebrate a special birthday, anniversary or enjoy it as an after-dinner dessert.

Before you order:

  • Cakes are made fresh to order
  • Order before 10am for next day delivery and dispatch
  • Orders can be placed up to 60 days in advance
  • Collection (E8 4TS) or London delivery 
ALLERGENS & INGREDIENTS 

Suitable for vegetarian diets

Ingredients: 

 

chocolate cake (sugar, buttermilk (skimmed cows' milk, skimmed cows' milk powder, starter culture), coffee, wheat flour (cereals containing gluten), cocoa, sunflower oil, eggs, bicarbonate of soda, baking powder, vanilla (contains alcohol), sea salt) peanut butter buttercream (butter (milk), egg white, peanuts, sea salt), raspberry jam (raspberries, sugar)

This is only suitable for collection or London delivery.

Collection is free from Hackney, E8 4TS. Available Tue - Fri 9am - 5pm and Sat & Sun 10am - 4pm. Mondays on request.

Delivery is priced per km and starts at £10. If you would like a quote, please add the cake to your cart and view delivery cost at checkout. We are also happy to offer delivery quotes over the phone 07883740875 or via email orders@ekbakery.co.uk. Delivery is available Tue - Sat 10am - 5pm. You can choose a time window at checkout. Sun & Mon on request.

We recommend having your cake collected or delivered on the day you will be eating it.

Decorations, especially fruits and edible flowers look best on the day.

If you are not having it on the day, please ask to have decorations packed separately or we can decorate with dried fruits & flowers instead. 

Cakes should be stored in the fridge and brought to room temperature before eating (1-2 hours)

Store cake in the box provided. Once sliced, cover up any exposed cake with cling wrap or similar. Any leftover cake can be wrapped or boxed, and frozen for up to one month.

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